| Code | Desc |
|---|
| 24001 | Side of venison | | 24002 | Forequater | | 24003 | Neck | | 24004 | Front shoulder | | 24005 | Top blade | | 24006 | Mock tender | | 24007 | Plate | | 24008 | Ribs | | 24009 | Flank | | 24010 | Loin | | 24011 | Eye of round | | 24012 | Bottom round | | 24013 | Top sirloin | | 24014 | Top round | | 24015 | Sirloin tip | | 24016 | Tenderloins | | 24017 | Whole round | | 24018 | Shank | | 24101 | Heart | | 24102 | Liver | | 24103 | Kidney | | 24104 | Tongue | | 24105 | Stomach | | 24106 | Head | | 24107 | Bones | | 24108 | Intestines | | 24109 | Minced meat | | 24110 | Trimmings | | 24111 | MDM |
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